At last – our delicious fresh gluten-free bread is available at The Local Market in Falls Church!
Availability may be limited. We will post on Twitter when fresh bread has been delivered so make sure to subscribe to our feed (in general, bread will be baked and delivered on Tuesday, Friday and Sunday mornings.)
Our gluten-free bread is tested to have less than < 5 ppm of gluten.
Initially we will be selling only “Leifs Bread.” The bread is made from ingredients like brown rice, tapioca, garbanzo bean, arrowroot and a small dash of agave and flaxseed. Yum!
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1 comment
Justyne Fischer
January 27, 2013 at 8:43 pm (UTC 0) Link to this comment
Love, Love, Love your cinnamon rolls! I buy them from the Local Market ALL the time. Have you considered using the same dough to create savory rolls like a pizza roll? Fresh Basil, Parmesan Reggiano, sweet tomato sauce? I think it would sell very well at the Local Market. We Celiac people are always in need of more delicious, fresh prepared savory gluten free foods!
Keep up thre delicious work!